Breakfasts:
4-Jul Fast Sunday for Church
5-Jul Cold cereal, leftover coffee cake,
orange juice/grapefruit juice, bananas
6-Jul blueberry muffins, fresh pineapple,
yoplait custard style yogurt
7-Jul omletes, hash browns, orange juice,
a couple of leftover muffins,
1/2 banana per person
8-Jul french toast, cottage cheese,
mango, 1/2 banana each
9-Jul cold cereal, bananas, cranberry juice
10-Jul cold cereal, bananas
Lunches:
Sunday: Grilled steak, chicken, brats
potato salad, watermelon, grilled
zucchini, onions, mushrooms, pound
cake w/ pudding & strawberries,
homemade rolls, corn on the cob
Monday: Chicken salad w/lettuce, tomatoes, feta
Potato salad, pound cake w/toppings
leftover rolls
Tuesday:tuna sandwiches on homemade
wheat bread, broccoli, chard, leftover
soup
Wednesday: grilled cheese, 1 grilled tuna sandwich
w/ leftover tuna all on homemade
wheat bread, apples, tomato soup,
leftover pizza
Thursday: leftover tacos, grapes
Friday: Santa Fe Red's - default restaurant since
coupon didn't work at place we planned
All you can eat taco bar
Saturday: Pickle Barrel - Amy's choice after a long
morning of garage sales
cherries also for something healthy
Dinners:
Sunday: no dinner because we ate a late lunch.
Monday: spinach noodle casserole w/ parm. Cheese,
spaghetti sauce, chard, noodles, etc.
leftover potato broccoli soup,
Tuesday: homemade pizza w/ leftover grilled steak,
green peppers, onions,tomatoes, cheese,
side: corn on the cob & cantelope
Wednesday: hard tacos w/ leftover grilled steak, cheese,
lettuce, tomatoes, avacado, sour cream,
salsa, and watermelon on the side
Thursday: red beans & rice w/ leftover brats, onions,
peppers, garlic
salad
Friday: leftover red beans & rice, cherries,
watermelon
Saturday: fruit & corn - we were all full from lunch
My husband and I split 1 chili from Wendy's for a date so
we could go to a quiet place and talk
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