ANN's PARMESAN CHICKEN
1 C. Mayonnaise 2 tsp. oregano
½ c. parmesan cheese (grated) 4-6 boneless, skinless chicken breast halves
Mix together ingredients and spoon over chicken. Bake for 45 minutes at 375o.
(We had a lot of sage in our garden last year, so I dried some and used it instead of oregano in this recipe. Everyone really liked it. Also, we usually double the sauce and eat it over rice)