Friday, September 21, 2012

Apple Squares - Perfect for Fall!

Photo from Magically Delicious

The ones I make look similar to this.  She has the same ingredients in hers, but some ingredients call for different amounts.

B.C.'S  APPLE SQUARES

2 cups flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 cup butter or margarine
1 cup brown sugar
1 cup white sugar
2 eggs
2 tsp. vanilla
2 cups pared apples - core and peel apples, and then chop or dice cut apples into very small pieces. 
1 cup walnuts (optional)

Cinnamon and Sugar mixture:  1/2 cup sugar to 1 1/2 tsp. cinnamon

Melt butter.  Beat in sugars, eggs, cinnamon and vanilla.  Stir in flour baking powder and salt.  Stir in apples and walnuts.  Spread into greased 9 x 13 pan.  Sprinkle with cinnamon and sugar mixture.  Bake at 350 for 35 minutes.  Cool and cut into squares. 

I usually make 1/2 of the recipe.  We eat a few and then freeze the rest. 

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