Thursday, May 31, 2012

Margaret's Chocolate Sauce

We had some friends over for Memorial Day and they brought a very yummy homemade chocolate sauce.  She said I could post it on my blog to share with anyone who is interested.  It is much better than Hershey's by a long shot!

1 cube butter
1  (12 oz.) can evaporated milk
2 1/2 cups powdered sugar
1 cup semi sweet chocolate chips

Melt butter and chocolate chips.  Add evaporated milk and powdered sugar.  Bring to a boil and then simmer for 6 minutes stirring constantly.  Remove from heat.  Tastes great over ice cream!

Do you have a recipe you would like to share?  Link up and share so we can try it!

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