Thursday, December 8, 2011

Simple Savings - Cook with Dry Beans

Since the weather is much cooler and I am home more, I have been using dry beans instead of canned beans. One pound of dry beans is equal to about 4 cans of beans. So, do the math. You save at least 50 percent by using dry beans. Once you learn how to cook beans, you can adjust the soaking and cooking time to fit around your schedule.

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