Monday, December 26, 2011

Menu for the Week - Dec. 28 - Jan. 3

We had some extra food from the holiday meals, so a few meals will be leftovers that we froze.

Tamale Pie
Stuffed Cabbage (from last week)
Stuffed Grapes Leaves (from last week)
Minestrone Soup
Tomato Bisque and Grilled Cheese
Homemade Pizza
Chicken Lo Mein (My husband found our Oyster Sauce in the fridge and wanted to know why we had it. I figured that I might as well use some this week!)

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