Tonight we are having Spaghetti pie. We will also have leftover Spinach and Cheese pie (pictured below) that I made for lunch, if the family is interested. I got the Spinach and Cheese recipe from the Relish magazine that came with our newspaper yesterday. I didn't have all the ingredients or the right amounts, but I had enough to pull it off and made some substitutions. It tasted great!
Blueberry Buckle because I had some blueberries I need to use up. I just realized that it was a dessert when I looked for the link, and I gave it to our family for breakfast! It was like a coffee cake but with a little bit heavier dough like a mix between coffee cake and biscuit dough. Everyone liked it! I am posting it today, because I don't post on Sunday.
Note: This is the correct Blueberry Buckle. I had put a different one on and just realized that it wasn't the one I made.